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This burger is 1,400 times hotter than a jalapeno and needs a LEGAL WAIVER signed before you can have it

The clue is really in the name - the beef patty looks harmless but it's called Devil's Revenge

There are some of us who like a challenge when it comes to food, but a new burger takes things to a whole new level.

Australian restaurant has created the Devil’s Revenge – a combination of ingredients so lethal you’ll need to sign a LEGAL WAIVER before you’ll be served it.

Chef Jonny Wong is so careful about who he'll let have his super hot burger any eaters have to sign paperwork promising they have someone with them to take them home
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Chef Jonny Wong is so careful about who he'll let have his super hot burger any eaters have to sign paperwork promising they have someone with them to take them home

Yes, this is most definitely not one for those of you who like your korma curries.

In fact, it’s been estimated it is 1,400 times hotter than a spicy JALAPENO CHILLI.

Chef Jonny Wong owns the Perth eatery, and he’s warned that it is most definitely not one to opt for if you’re of a nervous disposition.

“One man finished it, but he left with the shakes and shivers and had to take the next day off work,” he told .

It might not look like much, but only one person has ever finised this spicy little number
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It might not look like much, but only one person has ever finised this spicy little number

“I'm very cautious about who takes the challenge and we ask competitors to sign a waiver that they don't have any pre-existing health conditions that might preclude them from taking part – and that they take part at their own risk.”

That means anyone with a weak heart or dodgy tummy won’t be allowed to face the challenge, plus you’ll need to sign a legal paper stating you have someone who will drive you home.

If you don't fancy it, how about a Burgerzilla? It weighs THREE KILOS
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If you don't fancy it, how about a Burgerzilla? It weighs THREE KILOS

The burger itself is an unassuming little thing on first glance.

In fact it cloaks itself under the guise of a cheeseburger, but it’s what’s lurking beneath that’s the problem.

It has a hot sauce which boasts two chillies. To give you an idea, there is a heat-measuring scale for this kind of thing and they rank 3.5 million Scoville units. Jalapenos are usually just 2,500 units.

The rest of the burger is pretty normal, including bacon, cheese, salad and chips, and it costs $25 (£12).

About 300 people have tried the burger since it’s been available, but it’s just that one guy who’s been able to finish it.

How about a burger made from doughnuts?
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How about a burger made from doughnuts?

Jonny suggests getting a milkshake with the fiery meal as that can help dull it – a bit, anyway.

This is far from the only unusual creation the chef has dreamt up.

Those who are feeling particularly peckish could order a Burgerzilla, which weighs a staggering THREE KILOS.

If you manage to munch it within 45 minutes it’s free, otherwise it’s $50 (£25).

Not sure you could stomach that? How about a Donut Eat It Burger, which boasts a beef patty, bacon and cheese, all encased in two Krispy Kreme doughnuts.

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